About Family and Consumer Sciences
There are many programs offered through OSU Extension to help people in today's society. FCS program topics include healthy lifestyles, stress management, self-esteem, health issues, positive parenting, dining with diabetes, money management and many more! If you would like more information please call 419-281-8242.
County Family and Consumer Sciences News
Food Safety Hotline
Food Safety Hotline
Thanks to a new partnership between The Kroger Co. and the Center for Innovative Food Technology (CIFT) consumers with food safety questions can call 1-800-752-2751. Ohio State University Extension's Food Safety Hotline is available between 9am - 5pm Monday through Friday.
Read More
More County Topic News…

 

Ohio State University Extension embraces human diversity and is committed to ensuring that all research and related educational programs are available to clientele on a nondiscriminatory basis without regard to race, color, religion, sex, age, national origin, sexual orientation, gender identity or expression, disability, or veteran status. This statement is in accordance with United States Civil Rights Laws and the USDA.

Keith L. Smith, Associate Vice President for Agricultural Administration; Associate Dean, College of Food, Agricultural, and Environmental Sciences; Director, Ohio State University Extension and Gist Chair in Extension Education and Leadership. TDD No. 800-589-8292 (Ohio only) or 614-292-1868.